Philly Cheesesteak Nachos
Ingredients 1 tablespoon olive oil 1/2 large onion, diced 1/2 pound shaved rib-eye, chopped 1 (18 ounce) package restaurant-style tortilla … Continue reading Philly Cheesesteak Nachos
Tag: Meat and Poultry
Roast Chicken with Fig, Plantain, and Red Onion
Ingredients 2 chicken leg quarters 1/2 large red onion, chopped 1 ripe plantain, sliced 6 fresh figs, stems removed 2 … Continue reading Roast Chicken with Fig, Plantain, and Red Onion
Chicken and Eggplant Alfredo
Ingredients 5 cups vegetable oil 4 eggs, beaten 2 cups milk 5 cups dry Italian bread crumbs 3 large eggplants, … Continue reading Chicken and Eggplant Alfredo
Chef John’s Bacon Jam
Ingredients 1 1/2 pounds bacon, chopped 2 teaspoons butter 4 large yellow onions, diced 1 teaspoon salt 1/4 cup brown … Continue reading Chef John’s Bacon Jam
Lemon Pepper Chicken Wings
Ingredients 6 tablespoons olive oil 1/4 cup finely grated lemon zest 2 tablespoons coarse sea salt 2 tablespoons ground black … Continue reading Lemon Pepper Chicken Wings
Lemon Pepper Wings
Ingredients 2 cups peanut oil, or as needed 1/4 cup unsalted butter, melted 2 tablespoons lemon pepper seasoning 6 pearl … Continue reading Lemon Pepper Wings
Best of Both Worlds Roast Chicken
Ingredients 1 (4 pound) whole chicken 1 tablespoon butter Salt and ground black pepper to taste 1/2 onion, coarsely chopped … Continue reading Best of Both Worlds Roast Chicken