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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Bread

Gluten Free Tortillas

Gluten Free Tortillas

Ingredients 2 cups gluten-free all purpose baking flour 1 teaspoon baking powder 1/2 teaspoon salt 2 tablespoons shortening 1 cup … Continue reading Gluten Free Tortillas

Perfect White Bread

Perfect White Bread

Ingredients 2 cups milk, scalded 2 tablespoons white sugar 2 teaspoons salt 1 tablespoon shortening 1 (.25 ounce) package active … Continue reading Perfect White Bread

Easter Hot Cross Buns

Easter Hot Cross Buns

Ingredients 3/4 cup lukewarm milk, divided 1 (.25 ounce) package active dry yeast 1 teaspoon white sugar 3 1/4 cups … Continue reading Easter Hot Cross Buns

Lemon Poppy Seed Muffins I

Lemon Poppy Seed Muffins I

Ingredients 2 cups all-purpose flour 3/4 cup white sugar 1/4 cup poppy seeds 2 teaspoons baking powder 1 teaspoon baking … Continue reading Lemon Poppy Seed Muffins I

Eggless Whole Wheat Muffins

Eggless Whole Wheat Muffins

Ingredients 2 cups whole wheat flour 1/2 teaspoon baking soda 1/2 teaspoon salt 3 tablespoons white sugar 1 cup sour … Continue reading Eggless Whole Wheat Muffins

Strawberry-Blueberry Muffins

Strawberry-Blueberry Muffins

Ingredients 1/2 cup vegetable oil 1 cup milk 2 eggs 3 1/2 cups all-purpose flour 1 cup white sugar 4 … Continue reading Strawberry-Blueberry Muffins

Sahara Sand Bread

Sahara Sand Bread

Ingredients 1/2 cup warm water (110 degrees F/45 degrees C) 1/2 cup warm milk (110 degrees F/45 degrees C) 1 … Continue reading Sahara Sand Bread

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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