Sausage Balls I
Ingredients 1 pound fresh, ground pork sausage 1 egg, beaten 1/3 cup cracker meal 1/2 teaspoon dried sage 1/2 cup … Continue reading Sausage Balls I
Tag: Pork
Maple Glazed Ribs
Ingredients 3 pounds baby back pork ribs 3/4 cup maple syrup 2 tablespoons packed brown sugar 2 tablespoons ketchup 1 … Continue reading Maple Glazed Ribs
Candied Bacon Sticks
Ingredients Cooking spray 2 pounds bacon, cut in half lengthwise 2 (3 ounce) packages thin breadsticks (such as Alessi) 2 … Continue reading Candied Bacon Sticks
Honey Dijon Pork Chops
Ingredients 1/4 cup Dijon mustard 1/4 cup honey 1 teaspoon ground black pepper 1 teaspoon garlic powder 4 boneless pork … Continue reading Honey Dijon Pork Chops
‘Nuff Said Maple Bacon Fudge
Ingredients 1/3 pound smoked maple bacon, cut into 1/4-inch pieces 3/4 cup milk 2 (1 ounce) squares unsweetened chocolate 2 … Continue reading ‘Nuff Said Maple Bacon Fudge
Tomato Chops II
Ingredients 1 large chopped onion 1 large chopped green bell pepper 4 thick cut pork chops 1/2 cup all-purpose flour … Continue reading Tomato Chops II
Pork Chops with Apple Sauce and Onions
Ingredients 4 (1-inch thick) pork chops Salt and ground black pepper to taste 3 tablespoons butter 1 onion, sliced thin … Continue reading Pork Chops with Apple Sauce and Onions