Ingredients 4 skinless, boneless chicken breast halves 2 (19 ounce) cans green enchilada sauce 24 corn tortillas 1 cup 2 … Continue reading Easy Green Chile Chicken Enchiladas

Ingredients 1 pound ground beef 1/2 yellow onion, chopped 1 (14 ounce) can refried beans 1 cup shredded sharp Cheddar … Continue reading Court’s Creamy and Quick Burritos

Ingredients Cornbread Crust: 1/2 cup butter 1 onion, finely chopped 1 clove garlic, minced 1 (15.25 ounce) can whole kernel … Continue reading Chicken Suiza Cornbread Bake

Ingredients 1 (8 ounce) package cream cheese, softened 1 cup white sugar 1 teaspoon vanilla extract 2 (8 ounce) packages … Continue reading Sopapilla Cheesecake

Ingredients 2 cups all-purpose flour 1/4 cup unsweetened cocoa powder 2 cups white sugar 1 teaspoon baking soda 1 teaspoon … Continue reading Mexican Chocolate Cake

Ingredients 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can condensed cream of chicken soup 1 … Continue reading Mexican Casserole

Ingredients 1 pound uncooked linguine 1 fresh poblano chile pepper, seeded and minced 1 clove garlic, minced 1 onion, chopped … Continue reading Pasta Poblano