Ingredients 4 large fresh peaches – peeled, pitted, and sliced 1 cup hot water 1/2 cup light brown sugar 1 … Continue reading Peach Sangria

Ingredients 1 pound skinless, boneless chicken breast halves 2 teaspoons vegetable oil 1 tablespoon minced onion 1 pinch ground cumin … Continue reading Sarah’s Easy Shredded Chicken Taco Filling

Ingredients 5 pounds chuck roast 2 cubes beef bouillon 2 tablespoons salt 2 teaspoons garlic salt 2 bay leaves 2 … Continue reading Drip Beef Sandwiches

Ingredients 3 pounds boneless beef chuck roast 1 onion, chopped 3 bay leaves 1/2 teaspoon ground black pepper, or to … Continue reading Slow Cooker Beef Barbacoa

Ingredients 1 1/2 pounds skinless, boneless chicken breast halves – cooked 3 cups shredded romaine lettuce 1/2 cup chopped green … Continue reading Low Fat Chicken Tostadas

Ingredients 1 pound spaghetti 2 tablespoons olive oil 2 cloves garlic, minced 1 small yellow onion, diced 3 skinless, boneless … Continue reading Easy Mexican Chicken Spaghetti

Ingredients 6 bone-in chicken breast halves 7 medium onions, thinly sliced 1 clove garlic, chopped 1/4 cup vegetable oil 6 … Continue reading Chicken Tinga Tostados