Eggnog Cake

Ingredients Cake: 1 (18.5 ounce) package yellow cake mix 2 eggs 2 cups eggnog 1/4 cup melted butter 1/2 teaspoon … Continue reading Eggnog Cake

David’s Yellow Cake

Ingredients 1 cup butter 1 1/2 cups white sugar 8 egg yolks 3/4 cup milk 1 1/2 teaspoons vanilla extract … Continue reading David’s Yellow Cake

Hot Fudge Sundae Cake

Ingredients 1 cup all-purpose flour 3/4 cup white sugar 2 tablespoons unsweetened cocoa powder 2 teaspoons baking powder 1/4 teaspoon … Continue reading Hot Fudge Sundae Cake

Fine Crisp Cakes

Ingredients 3/4 cup butter 1/2 cup white sugar 1 egg, separated 1 3/4 cups all-purpose flour 1/2 teaspoon ground allspice … Continue reading Fine Crisp Cakes

Blue Suede Cake

Ingredients 2 1/4 cups self-rising flour 1 tablespoon unsweetened cocoa powder 1 teaspoon salt 1 teaspoon baking soda 1/2 cup … Continue reading Blue Suede Cake

Pink Angel Dessert

Ingredients 1 cup warm water (110 degrees F/45 degrees C) 2 envelopes unflavored gelatin 1/2 cup white sugar 1 (6 … Continue reading Pink Angel Dessert

French Toast Cupcakes

Ingredients 1 1/4 cups all-purpose flour 2/3 cup milk 1/2 cup yogurt 1/2 cup white sugar 1/2 cup butter, melted … Continue reading French Toast Cupcakes