Ingredients 2 1/4 cups chicken broth 1 cup brown rice 1 tablespoon butter 1/4 teaspoon salt 1 tablespoon butter 1 … Continue reading Camarones Diablos (Devil Shrimp)

Ingredients 1 tablespoon olive oil 1 onion, diced 2 cloves garlic, minced 1 bell pepper, chopped 2 (14.5 ounce) cans … Continue reading Vegan Bean Taco Filling

Ingredients 1 pound ground beef 1 1/2 cups chunky salsa 1 (10 ounce) can whole kernel corn, drained 3/4 cup … Continue reading Beef Nacho Casserole

Ingredients Cooking spray 1 (18.25 ounce) package orange cake mix (such as Duncan Hines Orange Supreme) 1 (3.4 ounce) package … Continue reading Margarita Tube Cake

Ingredients 2 tablespoons extra virgin olive oil 1 small onion, minced 2 cloves garlic, minced 1 (8 ounce) package spicy … Continue reading Tempeh Tacos

Ingredients 1 1/2 cups water 1 cinnamon stick 1 whole clove 1 pod star anise (optional) 4 1/4 cups milk … Continue reading Champurrado

Ingredients 3 cups canola oil for frying 2 green plantains, peeled and sliced crosswise into fourths 2 teaspoons garlic salt … Continue reading Tostones Rellenos (Stuffed Plantain Cups)