
Grandma’s Carrot Cake
Ingredients 2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon ground cinnamon 2 cups white sugar 1 cup vegetable … Continue reading Grandma’s Carrot Cake
Ingredients 2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon ground cinnamon 2 cups white sugar 1 cup vegetable … Continue reading Grandma’s Carrot Cake
Ingredients 1 (18.25 ounce) package yellow cake mix 1 cup sour cream 1/2 cup apricot brandy 1 teaspoon vanilla extract … Continue reading Apricot Brandy Pound Cake I
Ingredients 1 (18.25 ounce) package white cake mix 3 egg whites 1 1/3 cups buttermilk 2 tablespoons vegetable oil 1 … Continue reading Santa’s Favorite Cake
Ingredients 2 cups white sugar 2 cups sifted all-purpose flour 3 egg yolks 1 egg 1/2 cup buttermilk 1 teaspoon … Continue reading Aunt Bert’s White Cake
Ingredients 2 1/2 cups white sugar 3/4 cup butter, softened 5 eggs 3 cups all-purpose flour 1 teaspoon baking powder … Continue reading Pound Cake II
Ingredients Crust: 1 1/2 cups finely crushed graham cracker crumbs 1/4 cup white sugar 2 tablespoons unsweetened cocoa powder 6 … Continue reading No-Bake Cheesecake Flag Cake
Ingredients 2 (21 ounce) cans apple pie filling 1 (15.25 ounce) package yellow cake mix 1/2 cup butter, melted Directions … Continue reading Apple Pie Cake-Mix Cake