Chicken Wings
Ingredients 2/3 cup butter 1/4 cup Dijon-style prepared mustard 1 1/4 cups dried bread crumbs, seasoned 1/4 cup Parmesan cheese … Continue reading Chicken Wings
Tag: Meat and Poultry
Bacon Dijon Cheddar Dip
Ingredients 4 slices bacon 8 ounces cream cheese, softened 1 cup shredded sharp Cheddar cheese 1 tablespoon Dijon mustard 2 … Continue reading Bacon Dijon Cheddar Dip
Onion Chicken in Balsamic Sauce
Ingredients 1 tablespoon olive oil 1 onion, chopped 2 chicken leg quarters 4 cloves garlic, chopped 1 1/2 cups chicken … Continue reading Onion Chicken in Balsamic Sauce
Raisin Whiskey Steak
Ingredients 1/2 cup raisins 1/4 cup Canadian whiskey (such as Crown Royal) 2 tablespoons brown sugar 2 (12 ounce) boneless … Continue reading Raisin Whiskey Steak
Party Franks
Ingredients 1 pound cocktail wieners 1 (8 ounce) jar grape jelly 1 (8 ounce) jar yellow mustard Directions In a … Continue reading Party Franks
Chicken with Sausage and Dried Fruit
Ingredients 4 skinless, boneless chicken breast halves 1 (6 inch) smoked turkey sausage link, sliced 1 green bell pepper, seeded … Continue reading Chicken with Sausage and Dried Fruit
Pretty Chicken Marinade
Ingredients 2/3 cup olive oil 2/3 cup reduced-sodium soy sauce 1/4 cup lemon juice 2 tablespoons liquid smoke flavoring 2 … Continue reading Pretty Chicken Marinade