Yellow Squash and Zucchini Delight
Ingredients 1 zucchini, sliced 1 yellow squash, sliced 1/2 small head cabbage, sliced 1 large onion, sliced 1 (14.5 ounce) … Continue reading Yellow Squash and Zucchini Delight
Ingredients 1 zucchini, sliced 1 yellow squash, sliced 1/2 small head cabbage, sliced 1 large onion, sliced 1 (14.5 ounce) … Continue reading Yellow Squash and Zucchini Delight
Ingredients 2 tablespoons cornstarch 1/2 cup water 1 (8 ounce) can pineapple, drained and juice reserved 1/4 cup white vinegar … Continue reading Kid-Approved Sweet and Sour Chicken Sauce
Ingredients 1 1/2 cups white wine 1 cup water, or more as needed 2/3 cup white wine vinegar 1 yellow … Continue reading Chef John’s Dijon Mustard
Ingredients 1 tablespoon olive oil 5 cloves garlic, minced 1 onion, chopped 2 cups peeled and diced eggplant 2 cups … Continue reading Ratatouille Bake
Ingredients 1/2 cup olive oil 1 pint grape tomatoes, halved 1 small tomato, chopped 2 limes, halved 2 teaspoons chili … Continue reading Sayguh’s Spicy Olive Oil, Tomato and Lime Pasta Sauce
Ingredients 1 small jalapeno pepper 1 tablespoon vegetable oil 2 cups long grain white rice 1 (15 ounce) can whole … Continue reading Del Rio’s Mexican Rice
Ingredients 2 pounds fresh strawberries, hulled 5 cups white sugar 2 tablespoons vinegar 1 pinch salt Directions In a stockpot, … Continue reading Strawberry Preserves I