Filet Mignons With Pepper Cream Sauce

Ingredients 1/4 cup coarsely crushed black peppercorns 4 (6 ounce) beef tenderloin filets, 1 1/2 inches thick Salt to taste … Continue reading Filet Mignons With Pepper Cream Sauce

Mushroom Cheeseburger Calzones

Ingredients 1 pound lean ground beef 1 cup fresh mushrooms, chopped 1 small sweet onion, diced 1 jalapeno pepper, diced … Continue reading Mushroom Cheeseburger Calzones

Pizza with Pepper, Onion and Feta

Ingredients 1 (12 inch) thin pizza crust (homemade or prepared, such as Boboli) 3 cups chopped bell peppers (red, green, … Continue reading Pizza with Pepper, Onion and Feta

Salmon Florentine

Ingredients 1/2 cup butter 1/2 white onion, sliced 2 cloves garlic, minced, divided 2 (4 ounce) salmon steaks 1 cup … Continue reading Salmon Florentine

Green Beer

Ingredients 1 (12 fluid ounce) can or bottle light beer (such as Bud Light) 8 drops green food coloring, or … Continue reading Green Beer

Bananas Foster Chimichangas

Ingredients 1/4 cup butter 3 firm bananas. sliced 1/2 cup brown sugar 2 tablespoons spiced rum 2 (10 inch) flour … Continue reading Bananas Foster Chimichangas

Lemon Chicken Piccata

Ingredients 3 large skinless, boneless chicken breast halves – cut into 1/2-inch medallions Salt and pepper to taste 1/2 cup … Continue reading Lemon Chicken Piccata