Tuxedoville’s Rhubarb Muffins

Ingredients 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground … Continue reading Tuxedoville’s Rhubarb Muffins

Mom’s Pretzels

Ingredients 1 (.25 ounce) package active dry yeast 1 cup warm water (100 degrees F/40 degrees C) 1 1/2 cups … Continue reading Mom’s Pretzels

Pan de Sal – Filipino Bread Rolls

Ingredients 2 1/2 teaspoons active dry yeast 3 1/4 cups bread flour 3/4 teaspoon bread improver 1/4 cup sugar 1/4 … Continue reading Pan de Sal – Filipino Bread Rolls

World’s Best Funnel Cakes

Ingredients 1/4 cup vegetable oil for frying, or as needed 1 1/4 cups all-purpose flour, or more if needed 1/2 … Continue reading World’s Best Funnel Cakes

S.C.A. Trail Bread

Ingredients 1/3 cup honey 3 (.25 ounce) packages active dry yeast 2 tablespoons vegetable oil 3 cups warm water (110 … Continue reading S.C.A. Trail Bread

Honey Bran Muffins

Ingredients 2 cups pineapple juice 2 cups golden raisins 1 cup packed brown sugar 1/2 cup vegetable oil 1/2 cup … Continue reading Honey Bran Muffins

Spiced Applesauce Bread

Ingredients 1 1/4 cups applesauce 1 cup white sugar 1/2 cup vegetable oil 2 eggs 3 tablespoons milk 2 cups … Continue reading Spiced Applesauce Bread