Stephanie’s Best Casserole
Ingredients 1 (16 ounce) package rigatoni pasta 1 tablespoon olive oil 3 boneless skinless chicken breast halves, chopped Salt and … Continue reading Stephanie’s Best Casserole
Tag: Meat and Poultry
Beer Basted Rabbit
Ingredients 3 pounds rabbit meat 2 tablespoons garlic salt 2 (12 fluid ounce) cans beer Directions Preheat grill to medium … Continue reading Beer Basted Rabbit
Okra, Chicken and Rice Casserole
Ingredients 1 (10.75 ounce) can condensed cream of mushroom soup 1 cup water 3/4 cup uncooked brown rice 1/4 teaspoon … Continue reading Okra, Chicken and Rice Casserole
Bacon-Wrapped Breadsticks
Ingredients 2 (11 ounce) containers refrigerated breadstick dough 24 strips thinly-sliced bacon 1 cup grated Parmesan cheese 2 teaspoons garlic … Continue reading Bacon-Wrapped Breadsticks
Half Time Hoisin Chicken Wings
Ingredients Cooking spray 1/2 cup hoisin sauce 1/3 cup low sodium teriyaki sauce 1/4 cup brown sugar 2 cloves garlic, … Continue reading Half Time Hoisin Chicken Wings
My Mom’s Swiss Steak
Ingredients 2 tablespoons vegetable oil 2 (1/2 pound) beef sirloin tip steaks Salt and pepper to taste 1 cup (1 … Continue reading My Mom’s Swiss Steak
Crispy Pork Belly
Ingredients 1/2 pound whole pork belly, skin removed 1/2 teaspoon smoked paprika, or to taste Kosher salt and ground black … Continue reading Crispy Pork Belly