Malaysian Beef Rendang
Ingredients 3/8 pound shallots 3 cloves garlic 15 dried red chile peppers 5 slices fresh ginger root 5 lemon grass, … Continue reading Malaysian Beef Rendang
Ingredients 3/8 pound shallots 3 cloves garlic 15 dried red chile peppers 5 slices fresh ginger root 5 lemon grass, … Continue reading Malaysian Beef Rendang
Ingredients 1 large onion, roughly chopped 1 (3 inch) piece fresh ginger, peeled and minced 3 cloves garlic, peeled and … Continue reading Pork Vindaloo
Ingredients 2 1/2 cups water 1 cup Basmati rice 1/4 cup white sugar 2 teaspoons clarified butter 1 pinch saffron … Continue reading Saffron Rice with Raisins and Cashews
Ingredients 6 ounces skinless, boneless chicken breast, cut into small pieces 2 tablespoons soy sauce 2 tablespoons dry sherry 1 … Continue reading Stir-Fry Chicken and Vegetables
Ingredients 4 cups water 2 cups uncooked white rice 1/2 cup seasoned rice vinegar 1 teaspoon white sugar, or as … Continue reading California Roll
Ingredients 1 1/2 pounds halibut, cut into 4 pieces 3 green onions, cut into 3 inch lengths 2 fresh mushrooms, … Continue reading Chinese-Style Steamed Fish
Ingredients 1 pound dry Chinese noodles 1 cup chopped fresh mushrooms 1 (8 ounce) can bamboo shoots, drained 1 cup … Continue reading Veggie Lo Mein