Ingredients 3 cups all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking soda 1 1/2 cups butter, softened 3 cups white … Continue reading Aunt Connie’s Coconut Cake

Ingredients 2 cups finely chopped rhubarb 1/2 cup white sugar 1/2 cup butter 1 1/2 cups white sugar 2 eggs … Continue reading Rhubarb Cake III

Ingredients 2 cups cake flour 1 1/4 cups white sugar 3 teaspoons baking powder 3/4 teaspoon salt 3 egg whites … Continue reading Lemon Fluff Cake

Ingredients 2 1/2 cups white sugar 3/4 cup butter, softened 5 eggs 3 cups all-purpose flour 1 teaspoon baking powder … Continue reading Pound Cake II

Ingredients 1 cup butter 1/2 cup vegetable oil 5 eggs 3 cups white sugar 3 cups all-purpose flour 1/2 teaspoon … Continue reading Five Flavor Pound Cake II