Ingredients 4 large ripe tomatoes, sliced 1/4 inch thick 1 pound fresh mozzarella cheese, sliced 1/4 inch thick 1/3 cup … Continue reading Insalata Caprese II

Ingredients 1 vine-ripened tomato, cored and cut into 1/2-inch slices Flaked sea salt and freshly ground black pepper to taste … Continue reading Stacked Tomato and Burrata Salad

Ingredients 1 cup uncooked orzo pasta 1/4 cup pitted green olives 1 cup diced feta cheese 3 tablespoons chopped fresh … Continue reading Orzo and Tomato Salad with Feta Cheese

Ingredients 1 cup diced cucumber 1 cup diced fresh tomato 1/2 cup olive oil 1/2 cup red wine vinegar 1/4 … Continue reading Tomato Cucumber Onion Salad

Ingredients 1 (8 ounce) package angel hair pasta 1/2 cup zesty Italian dressing 2 tomatoes, chopped 1/4 cup grated Parmesan … Continue reading Italian Tomato Pasta Salad

Ingredients 8 large tomatoes, cut into wedges 2 red onions – cut into wedges and separated 2 yellow onions – … Continue reading Debra’s Tomato Salad

Ingredients 4 seedless English cucumbers, thinly sliced 4 vine-ripened tomatoes, diced 1 onion, thinly sliced 1 cup apple cider vinegar … Continue reading Pickled Herring and Cucumber Salad