Hamburger Hash Browns
Ingredients 4 cups frozen shredded hash brown potatoes, thawed 3 tablespoons vegetable oil 1/8 teaspoon ground black pepper 1 pound … Continue reading Hamburger Hash Browns
Tag: Vegetable
Leftover Meatloaf Tater Tot Casserole
Ingredients 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can condensed cream of chicken soup 8 … Continue reading Leftover Meatloaf Tater Tot Casserole
Homemade Veggie Pizza
Ingredients 2 teaspoons active dry yeast 1 cup warm water 3 cups all-purpose flour 1 tablespoon white sugar 1 tablespoon … Continue reading Homemade Veggie Pizza
Mini Mushroom and Goat Cheese Tarts
Ingredients 1/2 sheet puff pastry 3 tablespoons butter 1/4 pound mushrooms, sliced 2 cloves garlic, crushed 1/2 cup crumbled goat … Continue reading Mini Mushroom and Goat Cheese Tarts
Brie and Mushroom Phyllo Puffs
Ingredients 1 cup butter, divided 8 crimini mushrooms, sliced 6 shiitake mushrooms, sliced 3 cloves garlic, chopped 1 (8 ounce) … Continue reading Brie and Mushroom Phyllo Puffs
Stuffed Jalapenos II
Ingredients 4 jalapeno peppers, seeded and halved 1/2 (8 ounce) package cream cheese, softened 2 eggs, beaten 3/4 teaspoon salt, … Continue reading Stuffed Jalapenos II
Mushroom Toast Cups
Ingredients 1 1/2 (1 pound) loaves sliced white bread 2 tablespoons butter 1/2 pound fresh mushrooms, finely diced 1/2 cup … Continue reading Mushroom Toast Cups