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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: World Cuisine

Pork and Green Chile Casserole

Pork and Green Chile Casserole

Ingredients 3 tablespoons vegetable oil 1 1/2 pounds boneless pork loin chops, cut into bite-size pieces 1 1/2 cups instant … Continue reading Pork and Green Chile Casserole

Jerk Chicken Pizza

Jerk Chicken Pizza

Ingredients 1 green bell pepper 4 teaspoons olive oil, divided 1 skinless, boneless chicken breast half – finely chopped 1 … Continue reading Jerk Chicken Pizza

Papa a la Huancaina (Huancayo-Style Potatoes)

Papa a la Huancaina (Huancayo-Style Potatoes)

Ingredients 12 Yukon Gold potatoes 1 tablespoon olive oil, or to taste 1 onion, sliced 6 chile peppers, halved lengthwise … Continue reading Papa a la Huancaina (Huancayo-Style Potatoes)

Finnish Pannu Kakku

Finnish Pannu Kakku

Ingredients 1/2 cup butter 1 cup white sugar 1 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 4 … Continue reading Finnish Pannu Kakku

Greek Souzoukaklia

Greek Souzoukaklia

Ingredients 1 1/2 pounds ground beef 1 onion, chopped 3/8 cup raisins, chopped 1 1/2 teaspoons chopped flat leaf parsley … Continue reading Greek Souzoukaklia

Spaghetti Olio

Spaghetti Olio

Ingredients 16 ounces spaghettini 3/4 cup butter, divided 2 cloves garlic, minced Ground black pepper to taste Directions Bring a … Continue reading Spaghetti Olio

Syrup Sponge Pudding

Syrup Sponge Pudding

Ingredients 1/2 cup margarine 1/2 cup white sugar 2 eggs, beaten 1/4 teaspoon vanilla extract 1 3/8 cups self-rising flour … Continue reading Syrup Sponge Pudding

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Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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