New York Strip Chicago Style

Ingredients 1 tablespoon extra virgin olive oil 1 clove garlic, minced 1/2 teaspoon ground cinnamon 1/2 teaspoon white sugar 2 … Continue reading New York Strip Chicago Style

Buffalo Veggie Quinoa Meatloaf

Ingredients 1/2 cup water 1/4 cup quinoa 1 tablespoon olive oil, or as needed 1 small sweet yellow onion, chopped … Continue reading Buffalo Veggie Quinoa Meatloaf

Rosemary Ranch Chicken Kabobs

Ingredients 1/2 cup olive oil 1/2 cup ranch dressing 3 tablespoons Worcestershire sauce 1 tablespoon minced fresh rosemary 2 teaspoons … Continue reading Rosemary Ranch Chicken Kabobs

Quick Chicken with Asparagus and Provolone

Ingredients 4 skinless, boneless chicken breast halves 5 tablespoons olive oil 2 eggs, beaten 1 cup Italian-style dry bread crumbs … Continue reading Quick Chicken with Asparagus and Provolone

Grampa’s Coriander Turkey Sausage

Ingredients 1 pound ground turkey 1 1/2 teaspoons ground coriander 1 1/2 teaspoons salt 1 1/2 teaspoons brown sugar 3/4 … Continue reading Grampa’s Coriander Turkey Sausage

Holiday Buffet Meatballs

Ingredients 1 (38 ounce) package frozen cooked meatballs, thawed 1 cup ketchup 3/4 cup packed brown sugar 3 tablespoons vinegar … Continue reading Holiday Buffet Meatballs

Spicy Peach Chicken

Ingredients 1/3 cup peach preserves 1/4 cup honey 1 tablespoon spicy brown mustard Hot pepper sauce to taste 1 (2 … Continue reading Spicy Peach Chicken