Beef Burgundy II
Ingredients 1/4 cup all-purpose flour Salt and pepper 2 pounds beef stew meat, cut into 1 1/2 inch pieces 7 … Continue reading Beef Burgundy II
Ingredients 1/4 cup all-purpose flour Salt and pepper 2 pounds beef stew meat, cut into 1 1/2 inch pieces 7 … Continue reading Beef Burgundy II
Ingredients 5 baking potatoes, peeled and cut into 1/2-inch cubes 1 cup butter 1 1/2 tablespoons garlic powder 1 tablespoon … Continue reading Cheesy Mashed Potatoes with Cubed Ham
Ingredients 1 cup butter 2 tablespoons garlic salt 2 tablespoons paprika salt and pepper to taste 1 (12 fluid ounce) … Continue reading Beer Butt Chicken
Ingredients 2 1/2 cups cooked lentils 1 small onion, diced 1 egg, beaten 1/4 cup diced bell pepper 1/8 cup … Continue reading Lentil Burgers
Ingredients 2 eggs, separated 1/2 cup white sugar 4 cups 2 milk 1 cup flaked coconut 2 cups crushed saltine … Continue reading Saltine Cracker Pudding
Ingredients 1 (18.25 ounce) package orange cake mix 2 (3 ounce) packages orange flavored Jell-O® mix 1 (3.5 ounce) package … Continue reading Orange Cream Cake I
Ingredients 3 cups all-purpose flour 3/4 cup brown sugar 2 eggs 1 cup butter, softened 1 cup semi-sweet chocolate chips … Continue reading 5-Ingredient Easy Chocolate Chip Cookies