Easy English Muffins

Ingredients 1 1/2 teaspoons active dry yeast, divided 2 cups all-purpose flour, divided, plus more for rolling 3/4 cup warm … Continue reading Easy English Muffins

Blueberry Mojito Tea Bread

Ingredients 2 cups all-purpose flour 1 cup whole wheat pastry flour 1 teaspoon salt 4 1/2 teaspoons baking powder 2 … Continue reading Blueberry Mojito Tea Bread

Chef John’s Whole Wheat Ciabatta

Ingredients Sponge: 1 cup warm water 1/2 cup all-purpose flour 1/2 cup whole wheat flour 1/4 cup rye flour 1/4 … Continue reading Chef John’s Whole Wheat Ciabatta

Buttermilk Rye Bread

Ingredients 1 1/3 cups water 2 tablespoons vegetable oil 2 tablespoons honey 1 1/2 tablespoons vinegar 2 tablespoons powdered buttermilk … Continue reading Buttermilk Rye Bread

Pineapple Ricotta Muffins

Ingredients 1 egg 1/4 cup vegetable oil, plus more if needed 1 (15 ounce) container ricotta cheese 1 (15 ounce) … Continue reading Pineapple Ricotta Muffins

Very Berry Muffins

Ingredients 1 1/3 cups all-purpose flour 1 cup rolled oats 1/4 cup brown sugar 1 tablespoon baking powder 1/2 teaspoon … Continue reading Very Berry Muffins

Sausage Croissants

Ingredients 2 pounds pork sausage (such as Jimmy Dean) 1 onion, finely chopped 1 (8 ounce) package cream cheese, softened … Continue reading Sausage Croissants