Lentil Soup II
Ingredients 1 tablespoon olive oil 1 onion, chopped 4 cups beef broth 1 cup dry lentils, rinsed 1/4 cup tomato … Continue reading Lentil Soup II
Ingredients 1 tablespoon olive oil 1 onion, chopped 4 cups beef broth 1 cup dry lentils, rinsed 1/4 cup tomato … Continue reading Lentil Soup II
Ingredients 1 pound cubed beef stew meat 1 (15.25 ounce) can whole kernel corn, undrained 1 (15 ounce) can green … Continue reading Slow Cooker Beef Vegetable Soup
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Ingredients 6 ripe tomatoes 2 cups milk 1 tablespoon all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/2 … Continue reading Cream of Tomato
Ingredients 1 red bell pepper, halved lengthwise and seeded 1 yellow bell pepper, halved lengthwise and seeded 1 orange bell … Continue reading Roasted Pepper and Lentil Soup
Ingredients 1/4 cup margarine 1 onion, thinly sliced 2 leeks 2 red potatoes, peeled and sliced 2 quarts water 1 … Continue reading Potato and Onion Soup