
Keema Aloo (Ground Beef and Potatoes)
Ingredients 2 tablespoons extra-virgin olive oil 1 extra-large Spanish onion, chopped 2 tablespoons water (optional) 2 pounds lean ground beef … Continue reading Keema Aloo (Ground Beef and Potatoes)
Ingredients 2 tablespoons extra-virgin olive oil 1 extra-large Spanish onion, chopped 2 tablespoons water (optional) 2 pounds lean ground beef … Continue reading Keema Aloo (Ground Beef and Potatoes)
Ingredients 1/2 large eggplant, sliced into rounds 1/8 teaspoon salt 4 skinless, boneless chicken breast halves, cut into cubes 2 … Continue reading Chicken Eggplant Stir-Fry
Ingredients 20 large tiger prawns with shell 2 tablespoons light soy sauce 5 cloves garlic, minced 1 teaspoon brandy Directions … Continue reading Steamed Garlic Prawns Chinese-Style
Ingredients 1 tablespoon olive oil, or as needed 3 cloves garlic, minced 1 yellow squash, cut into bite-size cubes 1 … Continue reading Yellow Squash and Tofu Stir Fry
Ingredients 1 pound ground turkey 1 small onion, minced 2 cloves garlic, minced 1/4 cup chopped fresh cilantro 1 egg … Continue reading Turkey Kofta Kabobs
Ingredients 2 potatoes, peeled and cubed 1 carrot, chopped 10 French-style green beans, chopped 1 quart cold water 1/2 cup … Continue reading Vegetable Masala
Ingredients Sauce: 3 tablespoons soy sauce 2 1/2 tablespoons white sugar 2 tablespoons sesame oil 2 teaspoons minced garlic Stir … Continue reading Japchae