
Almond Pork
Ingredients 1 pound pork tenderloin, trimmed and cut into 1/2-inch thick medallions 1 teaspoon dried tarragon, crumbled 1 teaspoon garlic … Continue reading Almond Pork
Ingredients 1 pound pork tenderloin, trimmed and cut into 1/2-inch thick medallions 1 teaspoon dried tarragon, crumbled 1 teaspoon garlic … Continue reading Almond Pork
Ingredients 1 1/2 pounds coarsely ground pork 1 1/2 pounds sweet Italian sausage without fennel, casings removed 1 1/2 pounds … Continue reading Bon Appetit’s Meatballs
Ingredients 4 large green bell peppers, tops removed, seeded 4 large red bell peppers, tops removed, seeded 1 tablespoon olive … Continue reading Greek-Style Stuffed Peppers
Ingredients 2 tablespoons olive oil 1 onion, thinly sliced 2 cloves garlic, minced 1 (14.5 ounce) can diced tomatoes 1/2 … Continue reading Fish Fillets Italiano
Ingredients 3 cloves garlic, minced 1/2 pound mushrooms 1 tablespoon vegetable oil 1 (10.75 ounce) can tomato puree 1 (10 … Continue reading Vegan Lasagna II
Ingredients 1/4 cup butter 1 1/2 pounds onions, sliced 2 eggs, beaten 1 (9 inch) pie crust, baked 4 slices … Continue reading Onion Tart
Ingredients 2 fluid ounces peach juice 4 fluid ounces chilled sparkling wine 1 tablespoon raspberry juice (optional) Directions Pour peach … Continue reading Classic Bellini Cocktail