Japanese Egg Yolk Sauce
Ingredients 3 egg yolks 1/2 teaspoon lemon juice 2 1/2 tablespoons white miso paste 1 cup vegetable oil Salt to … Continue reading Japanese Egg Yolk Sauce
Tag: Side Dish
Sauce for Corned Beef
Ingredients 1 cup ketchup 2 tablespoons honey 2 tablespoons red wine vinegar 2 tablespoons butter 2 tablespoons mint jelly Directions … Continue reading Sauce for Corned Beef
Awesome Broccoli-Cheese Casserole
Ingredients 1 (10.75 ounce) can condensed cream of mushroom soup 1 cup mayonnaise 1 egg, beaten 1/4 cup finely chopped … Continue reading Awesome Broccoli-Cheese Casserole
Pumpkin Butter
Ingredients 1 (29 ounce) can pumpkin puree 3/4 cup apple juice 2 teaspoons ground ginger 1/2 teaspoon ground cloves 1 … Continue reading Pumpkin Butter
Green Beans With a Twist
Ingredients 2 eggs 2 (14.5 ounce) cans green beans, drained 1 cup mayonnaise 1 tablespoon lemon juice 1 teaspoon Worcestershire … Continue reading Green Beans With a Twist
Stovetop Green Beans
Ingredients 10 slices bacon, chopped 1 onion, chopped 6 cloves garlic 3 pounds trimmed fresh green beans 1 cup water … Continue reading Stovetop Green Beans
Potatoes and Peppers
Ingredients 1/3 cup olive oil 6 potatoes, sliced 2 large red bell peppers, sliced into rings 1 large sweet onion, … Continue reading Potatoes and Peppers