Chicken ‘n’ Stuff

Ingredients 8 skinless, boneless chicken breast halves 8 slices Monterey Jack cheese 2 (10.75 ounce) cans condensed cream of mushroom … Continue reading Chicken ‘n’ Stuff

Cheezy Chicken Spaghetti Bake

Ingredients 8 ounces spaghetti 4 skinless, boneless chicken breasts 2 (10.75 ounce) cans condensed cream of chicken soup 1 (5 … Continue reading Cheezy Chicken Spaghetti Bake

Cinnamon-Rubbed Chicken

Ingredients 1/4 cup olive oil 1 teaspoon ground cinnamon 1 teaspoon salt 1/2 teaspoon lemon pepper 1/2 teaspoon garlic powder … Continue reading Cinnamon-Rubbed Chicken

Chicken Livers Fandango

Ingredients 1/2 cup all-purpose flour for coating 1 teaspoon salt 1/4 teaspoon pepper 1 pound chicken livers, trimmed and cut … Continue reading Chicken Livers Fandango

Chicken Breasts with Chipotle Green Onion Gravy

Ingredients 2 skinless, boneless chicken breast halves Salt and fresh ground pepper to taste 1 tablespoon olive oil 2 tablespoons … Continue reading Chicken Breasts with Chipotle Green Onion Gravy

Grilled Pineapple Chicken Sandwiches

Ingredients 4 slices canned pineapple 1 tablespoon honey mustard 2 skinless, boneless chicken breast halves 1 red bell pepper, thinly … Continue reading Grilled Pineapple Chicken Sandwiches

The Girls’ Chicken Sandwiches

Ingredients 3 cups diced, cooked chicken breast meat 3 green onions, minced 1/2 cup refrigerated poppyseed salad dressing, or to … Continue reading The Girls’ Chicken Sandwiches