Sweet and Sour Tofu Veggies
Ingredients 3 cups water 1 1/2 cups long-grain brown rice 1 pound firm tofu 1/4 cup unsweetened pineapple juice 2 … Continue reading Sweet and Sour Tofu Veggies
Tag: Asian
Adobong Pusit (Squid Adobo)
Ingredients 2 1/4 pounds squid, cleaned 1/2 cup white vinegar 1/2 cup water Salt and ground black pepper to taste … Continue reading Adobong Pusit (Squid Adobo)
Vegetarian Sushi
Ingredients 1 1/2 cups uncooked short-grain white rice 1 1/2 cups water 1/3 cup red wine vinegar 2 teaspoons white … Continue reading Vegetarian Sushi
Pork Stir Fry
Ingredients 5 tablespoons reduced-sodium soy sauce 2 tablespoons rice wine vinegar 1 tablespoon cornstarch 2 tablespoons sesame oil, divided 1 … Continue reading Pork Stir Fry
Ginger Veggie Stir-Fry
Ingredients 1 tablespoon cornstarch 1 1/2 cloves garlic, crushed 2 teaspoons chopped fresh ginger root, divided 1/4 cup vegetable oil, … Continue reading Ginger Veggie Stir-Fry
Cao Lau (Vietnamese Noodle Bowl)
Ingredients 2 tablespoons soy sauce 4 cloves garlic, minced, or more to taste 2 teaspoons Chinese five-spice powder 2 teaspoons … Continue reading Cao Lau (Vietnamese Noodle Bowl)
Indian Bread Pudding (Double Ka Meeta)
Ingredients 10 slices bread, crusts removed and bread cut into triangles diagonally 1 cup vegetable oil for frying, or as … Continue reading Indian Bread Pudding (Double Ka Meeta)