
Hot Crab and Jalapeno Dip
Ingredients 1 1/2 teaspoons olive oil 1/2 cup chopped red bell pepper 1 (14 ounce) can artichoke hearts, drained and … Continue reading Hot Crab and Jalapeno Dip
Ingredients 1 1/2 teaspoons olive oil 1/2 cup chopped red bell pepper 1 (14 ounce) can artichoke hearts, drained and … Continue reading Hot Crab and Jalapeno Dip
Ingredients 1 (8 ounce) package spreadable cream cheese 1/4 cup sour cream 1 (.7 ounce) package dry Italian-style salad dressing … Continue reading Cucumber Sandwich Appetizers
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Ingredients 1 (11.5 ounce) can condensed bean with bacon soup 1 cup sour cream 1 cup shredded Cheddar cheese 1 … Continue reading Easy Cheesy Bean Dip
Ingredients 2 (3 ounce) packages cream cheese, softened 1 (6 ounce) can pitted black olives, chopped 1 (5 ounce) jar … Continue reading Graduation Spread