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Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: 1950s

Old-Time Penny Candy Buttons

Old-Time Penny Candy Buttons

Ingredients 2 12×16 pieces of parchment paper 2 cups confectioners’ sugar 4 1/2 teaspoons meringue powder 1/4 cup water 1/4 … Continue reading Old-Time Penny Candy Buttons

Chicken a la King I

Chicken a la King I

Ingredients 1 (4.5 ounce) can mushrooms, drained, liquid reserved 1 green bell pepper, chopped 1/2 cup butter 1/2 cup all-purpose … Continue reading Chicken a la King I

Peppermint Chiffon Cake

Peppermint Chiffon Cake

Ingredients 2 1/2 cups cake flour 1 1/2 cups white sugar 3 teaspoons baking powder 1 teaspoon salt 1/2 cup … Continue reading Peppermint Chiffon Cake

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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