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Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Antipasto

Baked Eggplant Antipasto

Baked Eggplant Antipasto

Ingredients 2 large eggplant, cut into 1/4-inch rounds Salt to taste 1 (14 ounce) can diced tomatoes, undrained 1 (8 … Continue reading Baked Eggplant Antipasto

Roasted Peppers in Oil (Peperoni Arrostiti Sotto Olio)

Roasted Peppers in Oil (Peperoni Arrostiti Sotto Olio)

Ingredients 1 red bell pepper 1 yellow bell pepper 1 orange bell pepper 3/4 cup extra-virgin olive oil 1 clove … Continue reading Roasted Peppers in Oil (Peperoni Arrostiti Sotto Olio)

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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