Ingredients 8 pounds fresh mussels 1 carrot, peeled and sliced 1 onion, peeled and sliced 1 1/2 stalks celery, sliced … Continue reading Mussels (Not from Brussels, but Belgian Anyway)

Ingredients 2/3 cup butter 1 teaspoon almond extract 1 cup packed brown sugar 2 eggs 1 2/3 cups all-purpose flour … Continue reading Belgian Christmas Cookies

Ingredients 5 pounds all-purpose flour 4 1/2 cups brown sugar 12 eggs 2 cups butter 1 teaspoon vanilla extract 1 … Continue reading Belgian Iron Cookies

Ingredients 3 cups all-purpose flour 1 1/2 teaspoons ground cinnamon 1 teaspoon ground cloves 1 teaspoon ground ginger 1/8 teaspoon … Continue reading Speculaas