Ingredients 8 jalapeno peppers, halved lengthwise and seeded 1/2 cup peanut butter 8 slices bacon, cut in half Directions Preheat … Continue reading Bacon-Wrapped Peanut Butter Jalapenos

Ingredients 2 1/2 pounds lobster 1 tablespoon butter, melted 2 tablespoons chopped fresh chives 1 tablespoon hot pepper sauce (such … Continue reading Lobster Bacon Jalapeno Poppers

Ingredients 1/2 cup cream cheese 1/2 cup shredded sharp Cheddar cheese 12 jalapeno peppers, halved lengthwise, seeds and membranes removed … Continue reading Bacon-Wrapped Jalapeno Poppers

Ingredients 1 (8 ounce) package cream cheese, softened 2 tablespoons bacon-flavored mayonnaise (such as Baconnaise) 6 jalapeno pepper, halved lengthwise … Continue reading Baked Baconnaise Jalapeno Poppers

Ingredients 4 jalapeno peppers, seeded and halved 1/2 (8 ounce) package cream cheese, softened 2 eggs, beaten 3/4 teaspoon salt, … Continue reading Stuffed Jalapenos II

Ingredients 24 pickled jalapeno peppers 1 pound Cheddar cheese 1/2 cup yellow cornmeal 1/2 cup unbleached all-purpose flour 1 teaspoon … Continue reading Jodi’s Deep-Fried Stuffed Jalapenos

Ingredients 8 ounces cream cheese, softened 1 cup finely shredded Cheddar cheese 1 1/2 tablespoons taco seasoning mix 12 jalapeno … Continue reading Baked Jalapeno Poppers