Ingredients Cooking spray 1 (11 ounce) package pie crust mix (such as Betty Crocker) 3 tablespoons cold butter, cubed 1/3 … Continue reading Portuguese Egg Tarts

Ingredients 1 cup milk 3 tablespoons cornstarch 1/2 vanilla bean 1 cup white sugar 6 egg yolks 1 (17.5 ounce) … Continue reading Portuguese Custard Tarts – Pasteis de Nata

Ingredients 3 eggs 2 cups white sugar 3 tablespoons butter 3/4 cup all-purpose flour 2 cups milk 1/2 teaspoon vanilla … Continue reading Queijadas

Ingredients 2 tablespoons oil 1 onion, chopped 1/2 pound chicken thighs, cut into pieces 1/2 pound chicken drumsticks, boned and … Continue reading Arroz de Braga (Portuguese Rice)

Ingredients 1 1/2 cups dry white wine 1 teaspoon paprika 2 1/2 teaspoons salt 1/4 teaspoon black pepper 2 cloves … Continue reading Portuguese Pork Alentejana

Ingredients 3/4 cup red wine 1/4 cup water 10 cloves garlic, chopped 1 tablespoon chile paste 1/2 teaspoon white pepper … Continue reading Beefs Portuguese Style

Ingredients 3/4 cup red wine 8 cloves garlic 6 bay leaves, crumbled 2 tablespoons coarse salt Freshly ground pepper to … Continue reading Espetadas (Portuguese Beef Shish Kabobs)