Ingredients 1 (14 ounce) bag dried split peas 1 ham hock 3 slices bacon, chopped 2 (14.5 ounce) cans chicken … Continue reading Snert (Split Pea Soup)

Ingredients 1 cup red lentils 1 cup yellow split peas 1 large onion, coarsely chopped 2 carrots, coarsely chopped 5 … Continue reading Red Lentil and Yellow Split Pea Soup Made with a Pressure Cooker

Ingredients 8 cups water 1 pound dried split peas 1 ham hock 1 onion, diced 2 stalks celery, diced 1 … Continue reading Pressure Cooker Split Pea Soup

Ingredients 3/4 cup uncooked orzo pasta 1 cup chopped onion 1 cup chopped celery 2 cloves garlic, minced 1 1/2 … Continue reading Vegetarian Split Pea Soup

Ingredients 1/4 pound bacon, chopped 1 pound split peas, rinsed 1/3 (20 ounce) package frozen southern-style hash brown potatoes (such … Continue reading Slow Cooker Split Pea Soup with Bacon and Hash Browns

Ingredients 1 yellow onion, chopped 1/4 pound pork belly, diced 4 cups water, more if needed 1 cup vegetable broth, … Continue reading Split Pea Soup with Pork Belly

Ingredients 1 onion, chopped 2 stalks celery, sliced 2 potatoes, diced 3/4 cup dried split peas 2 bay leaves 6 … Continue reading Green Velvet Soup