Ingredients 1/4 cup olive oil 1 onion, finely chopped 1 teaspoon white sugar 4 zucchini, chopped 1 cup chopped fresh … Continue reading Zucchini with Dill Weed and Garlic-Yogurt Sauce

Ingredients 1 teaspoon salt 1 teaspoon dried mint 1 (9 ounce) package beef ravioli 1/4 cup butter 1 teaspoon sweet … Continue reading Manti (Turkish ‘Ravioli’ with Yogurt Sauce)

Ingredients 1 1/4 cups cold milk 2 1/2 tablespoons finely ground Turkish-style coffee 5 teaspoons white sugar, or to taste … Continue reading Turkish Coffee

Ingredients 3 tablespoons extra-virgin olive oil 1 onion, thinly sliced 1 clove garlic, minced 1 pound carrots, cut into thin … Continue reading Carrots and Lentils

Ingredients Marinade: 2 large onions, chopped 2 garlic cloves, crushed 1/2 cup olive oil 2 tablespoons lemon juice 1 teaspoon … Continue reading Turkish Kebabs

Ingredients 2 tablespoons olive oil, divided 8 boneless chicken thighs, with skin 1 (6 ounce) can tomato paste 1/4 cup … Continue reading Chicken Tava from Turkey

Ingredients Cooking spray 2 cups white sugar 1 cup water 3 (.25 ounce) envelopes unflavored gelatin 2 teaspoons rose water … Continue reading Rose Water Turkish Delight