Ingredients 1 egg 1/3 cup light cream 1 cup fine bread crumbs 1 cup grated Parmesan cheese 1/4 cup minced … Continue reading Venison Scaloppini

Ingredients 4 pounds venison tenderloin 1 cup red wine 1/2 cup apple cider vinegar 1 medium onion, chopped 2 cloves … Continue reading Venison Tenderloin

Ingredients 1 (16 ounce) bottle Italian-style salad dressing 4 (1/2 pound) venison steaks Directions Marinate the venison meat over night … Continue reading Venison Barbeque

Ingredients 2 tablespoons bacon drippings 1 1/2 pounds venison, cut into 2 inch cubes 2 cups fresh shiitake mushrooms, stemmed … Continue reading Braised Venison with Rosemary and Shiitake

Ingredients 1 pound ground venison 1 pound pork sausage 1 1/2 teaspoons mustard powder 1 teaspoon mustard seed 2 teaspoons … Continue reading Summer Sausage

Ingredients 3/4 pound ground venison 1/4 pound ground beef 6 fluid ounces cherry-flavored Kentucky bourbon whiskey (such as Evan Williams), … Continue reading Cherry Bourbon Burgers

Ingredients 3 pounds boneless venison roast 1 large onion, sliced 1 tablespoon soy sauce 1 tablespoon Worcestershire sauce 1 tablespoon … Continue reading Slow Cooker Venison Roast