A Healthy Egg Salad
Ingredients 8 large hard-boiled eggs, peeled and cut into chunks 4 large hard-boiled egg whites, cut into chunks 1/4 cup … Continue reading A Healthy Egg Salad
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Home-Cured Holiday Ham
Ingredients 1 (7 pound) fresh, bone-in pork shoulder (“picnic”) arm roast, with the skin still on 6 quarts water, divided … Continue reading Home-Cured Holiday Ham
Cranberry Orange Cookies
Ingredients 1 cup butter, softened 1 cup white sugar 1/2 cup packed brown sugar 1 egg 1 teaspoon grated orange … Continue reading Cranberry Orange Cookies
Chef John’s Roast Christmas Goose
Ingredients 1 whole smoked goose 3 cups water 1/2 cup red wine 1 whole star anise 1/4 cup aged balsamic … Continue reading Chef John’s Roast Christmas Goose
Snow Pea and Napa Cabbage Slaw
Ingredients 1/2 pound snow peas 1 1/2 pounds shredded cabbage 2 carrots, shredded 1 green bell pepper, thinly sliced 3 … Continue reading Snow Pea and Napa Cabbage Slaw
Old-World Cabbage Soup
Ingredients 1/2 medium head cabbage, chopped 4 large carrots, cubed 1 sweet onion, minced 4 stalks celery, cubed 3/4 cup … Continue reading Old-World Cabbage Soup
Seafood Creole
Ingredients 3/4 teaspoon dried oregano 1/2 teaspoon salt 1/2 teaspoon ground white pepper 1/2 teaspoon ground black pepper 1/2 teaspoon … Continue reading Seafood Creole