Marinated Cherry Tomato Salad
Ingredients 4 cups halved cherry tomatoes 1/4 cup vegetable oil 3 tablespoons cider vinegar 1 teaspoon dried parsley 1 teaspoon … Continue reading Marinated Cherry Tomato Salad
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Coconut Crust
Ingredients 1 1/2 cups flaked coconut 3 tablespoons butter Directions Mix coconut and butter or margarine together. Press mixture into … Continue reading Coconut Crust
Chestnut Flour Waffles (Gluten-Free)
Ingredients 1/2 cup chestnut flour 3 tablespoons white rice flour 1 tablespoon potato starch 1/2 teaspoon baking powder 1/2 cup … Continue reading Chestnut Flour Waffles (Gluten-Free)
Win’s Shrimp and Spaghetti
Ingredients 12 ounces uncooked spaghetti 1 cup butter 1 tablespoon Creole-style seasoning 1 teaspoon freshly ground black pepper 1 tablespoon … Continue reading Win’s Shrimp and Spaghetti
Chicken and Snow Pea Salad
Ingredients 6 ounces chopped snow peas 1 pound boneless chicken breast halves, cooked and diced 1/4 cup diced red onion … Continue reading Chicken and Snow Pea Salad
Beet and Balsamic Vinaigrette Salad
Ingredients 6 slices bacon 3 romaine hearts, rinsed and torn 2 (15 ounce) cans julienned beets, drained 1/2 red onion, … Continue reading Beet and Balsamic Vinaigrette Salad
Apple and Brown Sugar Corned Beef
Ingredients 4 cups apple juice 1/2 cup brown sugar 1 tablespoon prepared mustard 2 (3 pound) corned beef briskets with … Continue reading Apple and Brown Sugar Corned Beef