Sweet Potato Pie II
Ingredients 2 cups mashed sweet potatoes 1/4 pound butter, softened 2 eggs, separated 1 cup packed brown sugar 1/4 teaspoon … Continue reading Sweet Potato Pie II
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Basil Lemonade
Ingredients 12 cups cold water 1 (12 ounce) can frozen lemonade concentrate, thawed 1/3 cup white sugar 1/4 cup fresh … Continue reading Basil Lemonade
Honey Roasted Carrots
Ingredients 8 carrots, peeled 3 tablespoons olive oil 1/4 cup honey Salt and ground black pepper to taste Directions Preheat … Continue reading Honey Roasted Carrots
Sunflower Drop Cookies
Ingredients 1 1/8 cups all-purpose flour 1 1/8 cups whole wheat flour 1 teaspoon salt 1 teaspoon baking soda 1 … Continue reading Sunflower Drop Cookies
Crab and Mushroom Quiche
Ingredients 1 1/4 cups all-purpose flour 1 egg 1/4 teaspoon salt 1/4 teaspoon baking powder 1/2 cup butter-flavored shortening 3 … Continue reading Crab and Mushroom Quiche
Barbecue Beef Cups
Ingredients 3/4 pound lean ground beef 1/2 cup barbeque sauce 1 tablespoon dried minced onion 1 (12 ounce) package refrigerated … Continue reading Barbecue Beef Cups
Garlic Pork Roast
Ingredients 1 tablespoon vegetable oil 1 (2 pound) boneless pork roast Salt and pepper to taste 4 sweet potatoes, quartered … Continue reading Garlic Pork Roast