Corned Beef-Stuffed Pumpernickel
Ingredients 1 (2 pound) loaf unsliced, round pumpernickel rye bread 1 (12 ounce) can corned beef 1 small onion, finely … Continue reading Corned Beef-Stuffed Pumpernickel
Ingredients 1 (2 pound) loaf unsliced, round pumpernickel rye bread 1 (12 ounce) can corned beef 1 small onion, finely … Continue reading Corned Beef-Stuffed Pumpernickel
Ingredients 2 large cucumbers – peeled, seeded, and diced 1 1/3 cups sour cream 1 1/3 cups plain yogurt 2 … Continue reading Easy Cold Cucumber Soup
Ingredients 1/2 cup rice flour 1/2 teaspoon ground turmeric Salt to taste 1 pound peeled and deveined prawns 3 tablespoons … Continue reading Prawns Curry
Ingredients 2 cups milk 1 (7 inch) vanilla bean, split lengthwise 6 egg yolks 1 cup packed brown sugar 3 … Continue reading Honey Vanilla Ice Cream
Ingredients 1 5-ounce package cornhusks Tamale Dough: 3 cups masa harina 1 tablespoon paprika 1 tablespoon chili powder 1 tablespoon … Continue reading Leftover Turkey Tamales
Ingredients 1 cup butter 1 3/4 cups white sugar 2 eggs 3 cups all-purpose flour 1/2 teaspoon baking soda 1/2 … Continue reading Grandma’s Old Fashioned Tea Cakes
Ingredients 3 large ripe tomatoes, diced 3 roma (plum) tomatoes, diced 4 green onions, finely chopped 4 fresh jalapeno peppers, … Continue reading Spicy Salsa