Vegetable Ham Stew
Ingredients 4 cups water 2 (14.5 ounce) cans diced tomatoes, undrained 3 cups shredded cabbage 2 cups diced fully cooked … Continue reading Vegetable Ham Stew
Ingredients 4 cups water 2 (14.5 ounce) cans diced tomatoes, undrained 3 cups shredded cabbage 2 cups diced fully cooked … Continue reading Vegetable Ham Stew
Ingredients 1 1/2 cups all-purpose flour 1 1/2 cups whole wheat flour 1/4 cup unsweetened cocoa powder 1 tablespoon ground … Continue reading Chocolate-Cinnamon Zucchini Bread
Ingredients 1 cup apple juice 1 cup orange juice 6 pounds beef brisket 1/3 cup steak rub Directions To marinate, … Continue reading Great Brisket
Ingredients 1 cup heavy whipping cream 2 teaspoons instant coffee granules 1 (8 ounce) container mascarpone cheese 1/2 cup confectioners’ … Continue reading Tiramisu Dip
Ingredients 1 (16 ounce) loaf French bread, cut into 1-inch cubes 1 cup raisins 8 large eggs 3 cups Lactaid … Continue reading Maple Glazed French Toast Casserole
Ingredients 1 cup diced cucumber 1 cup diced fresh tomato 1/2 cup olive oil 1/2 cup red wine vinegar 1/4 … Continue reading Tomato Cucumber Onion Salad
Ingredients 3 pounds boneless beef roast 2 tablespoons margarine 4 1/2 cups water 1 onion, thinly sliced 2 teaspoons salt … Continue reading Finnish Style Mojakka