Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Author: admin

Broccoli Pie

Broccoli Pie

Ingredients 3/4 cup baking mix 3 eggs 1 1/3 cups milk 2 (10 ounce) packages chopped frozen broccoli, thawed 2/3 … Continue reading Broccoli Pie

Harvest Thyme Rice

Harvest Thyme Rice

Ingredients 1 tablespoon butter 1 cup thinly sliced carrots 2 tablespoons finely chopped onion 1/2 cup raisins 3/4 cup apple … Continue reading Harvest Thyme Rice

Cajun Sausage and Rice from Knorr®

Cajun Sausage and Rice from Knorr®

Ingredients 1/2 pound Italian sausage, removed from casings and crumbled 1 tablespoon I Can’t Believe It’s Not Butter! Spread 1 … Continue reading Cajun Sausage and Rice from Knorr®

Zucchini Soup with Curry Spices

Zucchini Soup with Curry Spices

Ingredients 1 1/2 pounds zucchini, sliced 1 tablespoon butter 1 large onion, finely chopped 1 (1 inch) piece fresh ginger, … Continue reading Zucchini Soup with Curry Spices

Garden Coleslaw

Garden Coleslaw

Ingredients 4 cups shredded cabbage 1 cup shredded carrots 1/3 cup chopped green bell pepper 1/3 cup chopped green onions … Continue reading Garden Coleslaw

Janet’s Rich Banana Bread

Janet’s Rich Banana Bread

Ingredients 1/2 cup butter, melted 1 cup white sugar 2 eggs 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour … Continue reading Janet’s Rich Banana Bread

Smashed Potatoes from Swanson®

Smashed Potatoes from Swanson®

Ingredients 2 cups Swanson Chicken Broth 6 red potatoes, unpeeled, cut into 1-inch pieces 2 tablespoons butter Directions Heat the … Continue reading Smashed Potatoes from Swanson®

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.