Clark’s Quiche
Ingredients 1/2 pound thick sliced bacon 1 (10 ounce) package frozen chopped spinach, thawed 1 (8 ounce) container sour cream … Continue reading Clark’s Quiche
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2-Ingredient Wheat-Free Banana Pancakes (Paleo)
Ingredients 1 teaspoon butter 1 large banana, broken into chunks 1 large egg Directions Heat a large skillet over medium … Continue reading 2-Ingredient Wheat-Free Banana Pancakes (Paleo)
Orange Ginger Pudding
Ingredients 1 cup cooked white beans, drained 2 cups milk 1/3 cup white sugar 1 egg, beaten 1 1/2 tablespoons … Continue reading Orange Ginger Pudding
Hamburger Cookies
Ingredients 4 drops green food coloring 1/2 teaspoon water 1/4 cup flaked coconut 48 vanilla wafers 24 chocolate covered thin … Continue reading Hamburger Cookies
Quick Vegetable Soup
Ingredients 1 tablespoon olive oil 1 small onion, chopped 1/2 cup sliced celery 3 (14.5 ounce) cans vegetable broth 1 … Continue reading Quick Vegetable Soup
Spicy Seafood Shell Appetizers
Ingredients 1 1/2 cups mayonnaise 2/3 cup grated Parmesan cheese 2/3 cup shredded Swiss cheese 1/3 cup chopped onion 2 … Continue reading Spicy Seafood Shell Appetizers
Michele’s Cinnamon Roll Waffles
Ingredients Non-stick cooking spray 2 cups whole wheat and flax flour (such as Robin Hood Nutri Flour Blend Omega-3 & … Continue reading Michele’s Cinnamon Roll Waffles