Slow Cooker Cranberry and Muscadine Pork Roast
Ingredients 1 (5 pound) boneless pork loin roast, trimmed of fat 1 (750 milliliter) bottle muscadine red wine 1 (12 … Continue reading Slow Cooker Cranberry and Muscadine Pork Roast
Ingredients 1 (5 pound) boneless pork loin roast, trimmed of fat 1 (750 milliliter) bottle muscadine red wine 1 (12 … Continue reading Slow Cooker Cranberry and Muscadine Pork Roast
Ingredients 1 cucumber, sliced into thin strips 2 tablespoons chopped fresh cilantro 1 lime, juiced 1 clove garlic, minced 1 … Continue reading Cilantro Lime Cucumber Salad
Ingredients 2 (8 ounce) cans water chestnuts 1 pound bacon Directions Wrap each water chestnut in 1 slice of bacon. … Continue reading Water Chestnuts a la Bacon
Ingredients 3 large leeks, ends trimmed and sliced in half lengthwise 4 ounces pancetta, thinly sliced, or more as needed … Continue reading Pancetta-Wrapped Leek Gratin
Ingredients 1 (8 ounce) container mascarpone cheese 2 tablespoons heavy whipping cream 1 teaspoon vanilla extract 1/4 cup chocolate chips … Continue reading Easy Faux Chocolate Mousse
Ingredients 2 pounds ground beef 1 pound fully cooked Polish sausage or kielbasa, chopped 1 large onion, chopped 3 cloves … Continue reading Polish Chili
Ingredients 3 tablespoons coconut oil 3/4 cup popcorn kernels 2 tablespoons honey, or more to taste Salt to taste 1 … Continue reading Healthy Popcorn Treat