St. Brenden’s Chicken
Ingredients 1/4 cup extra-virgin olive oil 1 teaspoon minced shallot 1 small clove garlic, chopped 1 3/4 tablespoons grated Parmesan … Continue reading St. Brenden’s Chicken
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Crab and Shrimp Delight
Ingredients 1/2 pound fresh crab meat 1/2 pound cooked salad shrimp 1 (10.75 ounce) can condensed cream of shrimp soup … Continue reading Crab and Shrimp Delight
Smoky Black Beans
Ingredients 1 pound dry black beans, soaked overnight 4 teaspoons bacon drippings 1 onion, chopped 2 teaspoons hickory-flavored liquid smoke … Continue reading Smoky Black Beans
Green Apple Goodness Shake
Ingredients 8 ounces almond milk, or more as needed 1/2 green apple, chopped 1/2 cup ice 2 scoops vanilla protein … Continue reading Green Apple Goodness Shake
Pizzelles IV
Ingredients 3 eggs, beaten 3/4 cup white sugar 3 teaspoons vanilla extract 2 teaspoons anise extract 3/4 cup butter, melted … Continue reading Pizzelles IV
Roasted Asparagus with Sea Salt and Parmesan
Ingredients 1 pound asparagus spears, trimmed and cut into 1 1/2-inch pieces 1/2 cup shredded Parmesan cheese 3 tablespoons butter, … Continue reading Roasted Asparagus with Sea Salt and Parmesan
Harissa Chicken
Ingredients 2 tablespoons smoked paprika 2 cloves garlic, minced 1 teaspoon ground cumin 1 teaspoon caraway seeds 1 chipotle pepper … Continue reading Harissa Chicken