Fish Wellington
Ingredients 1 (1 pound) fillet cod 1/4 cup butter 2 tablespoons chopped onion 2 3/4 cups fresh mushrooms, chopped Salt … Continue reading Fish Wellington
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Easy Biscotti – Anisette Toast
Ingredients 1 (18.25 ounce) package yellow cake mix 3/4 cup vegetable oil 5 eggs 2 tablespoons anise seed 6 tablespoons … Continue reading Easy Biscotti – Anisette Toast
Orange Shrimp Spinach Salad
Ingredients 4 Valencia oranges – peeled, sectioned, and seeded 1 (16 ounce) package frozen cooked shrimp, thawed 1 (6 ounce) … Continue reading Orange Shrimp Spinach Salad
Tuna and Lemon Pasta
Ingredients 1 (16 ounce) package whole-wheat spaghetti 2 (7 ounce) cans albacore tuna in water, drained and flaked 1 cup … Continue reading Tuna and Lemon Pasta
Indian-Inspired Egg Salad
Ingredients 2 tablespoons vegetable oil 1/2 small red onion, in small dice 1 jalapeno, seeded and minced 1/4 teaspoon ginger … Continue reading Indian-Inspired Egg Salad
Veggie Curry Casserole
Ingredients 1 head cauliflower, broken into florets 3 potatoes, peeled and diced 2 garlic cloves Salt and ground black pepper … Continue reading Veggie Curry Casserole
Best Oatmeal Raisin Cookies EVER
Ingredients 3 cups all-purpose flour 3/4 teaspoon baking soda 1/4 teaspoon salt 3/4 teaspoon ground cinnamon 1 cup butter 1 … Continue reading Best Oatmeal Raisin Cookies EVER