Chef John’s Oysters Rockefeller
Ingredients 2 cups rock salt, or more as needed 1 cup chopped watercress 1/2 cup butter, room temperature 1/4 cup … Continue reading Chef John’s Oysters Rockefeller
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Seven Layer Gelatin Salad
Ingredients 7 (3 ounce) packages assorted fruit flavored Jell-O mix 4 1/2 cups boiling water, divided 4 1/2 cups cold … Continue reading Seven Layer Gelatin Salad
Chicken Francese for One
Ingredients 1/2 cup butter 2 skinless, boneless chicken breasts 1/4 cup lemon juice 1/4 cup grated Parmesan cheese Directions Melt … Continue reading Chicken Francese for One
Proper English Cottage Pie
Ingredients 1 pound lean ground beef 1 onion, diced 3 carrots, diced 2 tablespoons all-purpose flour 1/2 teaspoon ground cinnamon … Continue reading Proper English Cottage Pie
Potato Casserole I
Ingredients 8 potatoes, peeled and diced 1/4 cup butter 1 onion, chopped 1 (10.75 ounce) can condensed cream of chicken … Continue reading Potato Casserole I
Maple Shortbread Cookies
Ingredients 1 cup butter 1/2 cup maple syrup 2 cups flour 1/4 teaspoon salt Directions Preheat an oven to 350 … Continue reading Maple Shortbread Cookies
Pumpkin Bars with Cream Cheese Frosting
Ingredients Cooking spray 4 eggs 2 cups white sugar 1 cup vegetable oil 1 (15 ounce) can pumpkin puree 2 … Continue reading Pumpkin Bars with Cream Cheese Frosting