Avocado Dip II
Ingredients 2 avocados – peeled, pitted and diced 3/4 cup sour cream 3/4 cup salsa 1/2 teaspoon ground cumin 1/2 … Continue reading Avocado Dip II
Ingredients 2 avocados – peeled, pitted and diced 3/4 cup sour cream 3/4 cup salsa 1/2 teaspoon ground cumin 1/2 … Continue reading Avocado Dip II
Ingredients 1 3/4 cups all-purpose flour 1/2 cup white sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/2 cup semisweet … Continue reading Banana Chip Muffins I
Ingredients 1/2 cup butter, softened 1 cup white sugar 2 eggs 2 teaspoons grated key lime zest 1 1/2 cups … Continue reading Key Lime Cake I
Ingredients 1/2 (8 ounce) package uncooked spaghettini 1/2 cup sun-dried tomatoes, packed without oil 1 tablespoon olive oil 1/2 cup … Continue reading Emily’s Mediterranean Pasta
Ingredients 1/2 cup white sugar 1 1/2 tablespoons butter, softened 1 teaspoon vanilla extract 1 egg, lightly beaten 2 cups … Continue reading Yummy Pumpkin Scones
Ingredients 1 cup sour cream 1/4 cup water 3 eggs 1 (18.25 ounce) package white cake mix 1 (21 ounce) … Continue reading Cherry Almond Coffeecake
Ingredients 1 cucumber – peeled, seeded, and minced 1 cup sour cream 1 tablespoon lemon juice 1 teaspoon lemon zest … Continue reading Grilled Swordfish Steaks with Cucumber Sauce