Banana Chip Muffins I

Ingredients

• 1 3/4 cups all-purpose flour
• 1/2 cup white sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup semisweet chocolate chips
• 1 egg
• 1/4 cup vegetable oil
• 1/4 cup milk
• 1 cup mashed bananas

Directions

Measure flour, sugar, baking powder, salt, and chocolate chips into a large bowl. Mix thoroughly, and make a well in the center.

Beat the egg in a small bowl until frothy. Mix in cooking oil, milk, and bananas. Pour mixture into the well. Stir only to moisten. Batter will be lumpy. Fill greased muffin cups 3/4 full.

Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.