Skinny Dipping
Ingredients 1 (15 ounce) can black beans, rinsed and drained 1 avocado, peeled and pitted 1 cup low-fat plain Greek … Continue reading Skinny Dipping
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Pine Nut Macaroons
Ingredients 1 pound almond paste 1 1/4 cups white sugar 4 egg whites 4 cups pine nuts Directions Preheat oven … Continue reading Pine Nut Macaroons
True Cheeseburger Pizza
Ingredients 3/4 pound ground beef chuck 1/4 teaspoon salt 1/4 teaspoon ground black pepper 2/3 cup ketchup 2 tablespoons prepared … Continue reading True Cheeseburger Pizza
Chicken with Tomatillos and Poblanos
Ingredients 3 fresh poblano chile peppers 3 Anaheim chile peppers 3/4 pound tomatillos, diced 1 onion, chopped 2/3 cup red … Continue reading Chicken with Tomatillos and Poblanos
Portuguese Cod Fish Casserole
Ingredients 2 pounds salted cod fish 5 large potatoes, peeled and sliced 3 large onions, sliced 3/4 cup olive oil … Continue reading Portuguese Cod Fish Casserole
Texas Stuffed Mushrooms
Ingredients 1 (8 ounce) package cream cheese, softened 2/3 cup barbeque sauce 3 tablespoons steak sauce 1 (8 ounce) package … Continue reading Texas Stuffed Mushrooms
Baked Eggplant
Ingredients Cooking spray 1 eggplant, sliced into 1/2-inch-thick rounds 3 tomatoes, sliced 1 tablespoon extra virgin olive oil 1 teaspoon … Continue reading Baked Eggplant